It is located on a hill above Vrhovec in a picturesque idyll of vineyards and forest groves. Gastronomic offer based exclusively on their own household products (garlic, ham, greaves, bacon), various home-grown vegetables and homemade products of surrounding family farms (fresh milk, cow's fresh cheese and cream, dried cow's and goat's cheese, porcini mushrooms...). In the wine cellar it is possible to taste six top labels host's wine, as well as brandies and various homemade liqueurs based on herbs. Next to the restaurant there is a hall for celebrations, receptions, etc.

Leave a Reply